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Originally Posted by tweedsider
what you will have read - if you have bothered - is an appeal to get our own house in order BEFORE we get over concerned with the Norwegian plight. I spoke with a man only today who is off to the Alta tomorrow....I can't help but feel he should have stayed here and fought!
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I disagree with this. You make some valid points against the Scottish salmon farming industry, but I don't see any reason to restrict any campaign of opposition to operations there. For a start, and as you say, many of the salmon farming enterprises there are Norwegian-owned. Why not, therefore, take the fight to their own back yard?
I have been reasonably active in arguing against current practices of salmon farming over the past few years, although the strength of my conviction is not drawn from any personal experience of problems in the UK; I've caught fewer than half a dozen salmon from west coast Scottish rivers, and have not fished up there for nearly 20 years.
Aside from whatever I have read on the subject over recent years, my belief that the fish farms need to get their house in order comes from seeing the rivers in Ireland, where I first learned to fish, decimated by the effects of fish farming. I and many others living in the UK would not hesitate to pressurise the salmon farmers there and rail against their failings, yet, at the risk of stating the obvious, Ireland is a separate sovereign state, just as Norway is.
Beyond that, and with specific reference to the Vosso, bear in mind that its fish are a particularly unusual strain. They tend not to smolt for at least three years, and then stay at sea for an exceptionally long time - as I noted above, it was normal to catch more 4SW fish than 1SW fish in the course of a season. In other words, fish would be up to 8 years old when they returned to the river, and the great majority would be at least 5. How many other rivers are there with such a consistently late-maturing strain, with almost no grilse cohort?
I am a believer in the importance of the genetic integrity of salmon from different rivers. But if a river were to be more or less wiped out, I accept that restocking with fish from adjacent rivers of similar character may be an option of last resort. Thus, for example, the Beauly might be restocked from the Conon, the Brora from the Helmsdale, the Annan from the Nith or the Test from the Itchen. However, I'm not aware of anywhere else in the world that has a run of fish like the old Vosso fish - in other words, once lost, those fish are irreplaceable. That's why that particular river and its strain of fish is important in world terms.
As a final thought, there are all sorts of creatures, and indeed plants, that are endangered and at risk of extinction in this country. Yet I do not see that as an argument for not campaigning to save the orang-utan or the tiger.