Quote:
Originally Posted by kenster
Thanks Ron, the thing that confuses me slightly is what is an official dry fly?
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Any fly that is held wholly or partly on the surface. It can be naturally bouyant or it can remain at the top of the water in the surface film. In fact most of the best dry flies would sink if you didn't make them buoyant using floatant.
Cul de canard (CDC) is naturally bouyant. Don't for goodness sake put floatant on CDC flies.
Don't forget to get at least 18 inches of the tippet to sink next to your fly. If you don't do this, the line floating on the meniscus of the water will show up like a length of rope and no fish, unless it is stupid, will take your fly. The way to get your tippet to sink is to rub it with a mixture of Fuller's Earth, Glycerine and Fairy Liquid. In absolute flat calms it may be necessary to sink your leader by rolling a thin length of tungsten putty about 18 inches from your fly. Kryston Ultra Heavy Metal is the best for this.
Oh and Kryston Incognito is the best fluorocarbon available!