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Originally Posted by alex cairnie
Im looking for the whole spectrum of anglers to contribute to this thread , i want to know your opinions good or bad on the troutmasters set up for a buisness point of view.
Thinking of getting into it for next season.
Do i Dont i ?
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I reckon being a Troutmaster's water can only increase business as there have got to be guys out there who want that badge and also that place in the final enough to fish regularly at a water just to get there. They don't have to catch a massive fish, just catch either one of the three largest specimens that month to gain entry. Having said that, I don't know if it costs anything for the fishery to register so I guess you've got to take that into consideration.
Quote:
Originally Posted by fossil-fish
No idea from a business point of veiw. As angler I really have no interest in big trout. If I wanted to catch a big fish I would fish for carp or pike. I think trout should be trout sized. I would put far more importance on the quality, the look, proportions and condition of a stocked trout than them being over sized.
I think when this has been discussed on here before there is a general agreement on quality over size, but the business reality might not be what is reflected here.
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I see where you're coming from Fossil but does being a Troutmaster's water mean you have to stock fish above a certain size to qualify, or can you stock larger specimens up to say 10 lb without going to monster proportions ?