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Originally Posted by Gander
That's interesting. I've never seen chenille used as a rib before. I would imagine it slips/moves about quite easily on a body of tinsel. Do you have to use a coat of varnish or glue over the tinsel to hold the chenille in place.
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Gander
I though the same thing when i read the original fly recipe
If the cheniile is wrapped thight it seems to hold fine
Just a odd way of tying a fly that has proven itself with atlantic salmon
I have a different variations of this fly that I will post this coming week
Its called the Ruelland dragon
Jocelin